VOLUME : 02 ISSUE: 12 DECEMBER 2021
01 Non-Ribosomal Peptide Synthetase: A Virulence Factor in Fungal Plant Pathogens Bhagyashree Bhatt and B. K. Namriboi
02 Importance and application of Biofertilizers in Agriculture Devendra Singh
03 Stevia – A Substitute to Sugar Thunam Srikanth and Masanagari Supriya
04 Edible Coating Materials: To Enhance Shelf Life of Horticultural Crops Maraboina Sandhyarani and Malikireddy Jasmitha
05 Scope and Limitation of Bio intensive and Ecological Based IPM Programmes Dwarka and Anand Kumar Panday
06 Remote Sensing Sensor System and Platform S. Arunkumar and Himanshu Sekhar Behera
07 Mass Rearing and Importance of Rice Moth Manoj Kumar Jena and Kanhaiya Lal Bairwa
08 Lac: It’s Application in Different Industries Tumma Mounika
09 Farming of Pearlspot Etroplus suratensis in Open Water Cages Ramji B., Aanand S. and Jeyaprakashsabari S.
10 Potential Benefits of Soursop in Combating Cancer: A Review Jasmitha B. G. and Honnabyraiah M. K.
11 Gram Pod Borer Helicoverpa armigera (Hubner): Biology, Marks of Identification, Nature of Damage and Integrated Pest Management in Chickpea Rakesh, Jaswant, and Yogesh Panwar
12 Important Insect Pests of Pomegranate and their Biology & Management Konni Appala Raju
13 Moringa Powder: A Brief Review Patil S. P. and Chavan S. V.
14 Impact and Breeding Approaches For Climate Change Suvarna Nagrale, Nandan Tayade and Lokesh Kumar Verma
15 Farmer Producer Organizations: An Overview Peddi Naga Harsha Vardhan
16 Wide Hybridisation: Breeding Tool for crop Improvement Aware S. A.
17 Azolla – A Source of Animal Nutrition to Reduce Feed Cost P. Raja
18 Appemidi: Unique Aromatic Pickle Mango Nisarga G., Nagesh Naik., Kantharaju V. and Harshitha S. B.
19 Mushroom: A Balanced Food Nimit Kumar, Yachna Sood, Abhiskek3, Saroj Rani, Ramesh Chand, Ravindra Tomer1, Vikas Tomar and Krishna Ray